Five a day by age and sex: IELTS Task 1 answer #2, band 7.0
A student’s answer to this repeated IELTS question, shared without their name and marked by Axiom on the four criteria. Select a highlighted passage to see how it could be revised, and why.
267 words. Marked by Axiom on 11 December 2024. Estimated by AI. It isn’t an official IELTS score.
The bar chart this answer describes
Show the data
| Male | Female | |
|---|---|---|
| 19–24 | 15 | 16 |
| 25–34 | 20 | 22 |
| 35–44 | 22 | 25 |
| 45–54 | 22 | 27 |
| 55–64 | 32 | 35 |
| 65–74 | 27 | 29.5 |
| 75 | 25 | 25 |
Academic Task 1267 words
The chart below shows the percentage of males and females, who eat five or more portions of fruits and vegetables per day, in the UK by age group in 2006
The chart below illustrates the data in percentages about five or more servings of vegetables and fruits were consumed by British men and women in 2006 and split to 7 groups by age.
Overall, the highest percentage of intake of fruits and vegetables was reached by elderly whose ages were from 55 to 64.
Lexical resource
RevisedThe younger generation had the lowest consumption, which was the least among all age groups.
This revision clarifies the information and corrects the awkward phrasing.
Lexical resource
RevisedHowever, in most age groups, there was a significant difference, with males consuming fewer servings of fruits and vegetables than females.
This revision clarifies the information and corrects the awkward phrasing.
It's up to more than 30% for elderly men and women showed nearly 35%.
Coherence & cohesion
RevisedIn the 19 to 24 age group, 15% of men and 17% of women consumed five or more servings of fruits and vegetables daily.
This revision simplifies the sentence and improves the flow of information.
Coherence & cohesion
RevisedThe 25-34 age group had lower percentages, with 20% of men and 22% of women consuming five or more servings of fruits and vegetables daily.
This revision clarifies the information and improves the flow of information.
Coherence & cohesion
RevisedFor the 36-44 and 45-54 age groups, the consumption of fruits and vegetables was similar, with 22% of men and 25% women in the 36-44 age group and nearly 27% in the 45-54 age group.
This revision simplifies the sentence and improves the flow of information.
Grammar & accuracy
RevisedThe 55-64 age group had the highest consumption, with a major rise in those consuming five or more servings of fruits and vegetables.
This revision corrects the grammatical errors and improves the clarity of the sentence.
Lexical resource
RevisedIn the 75 and over age group, a surprising 20% of both genders consumed five or more servings of fruits and vegetables daily.
This revision clarifies the information and corrects the awkward phrasing.
Select a highlighted passage to see its suggested revision.
What Axiom wrote for each criterion: why the answer earned its band, and what to work on next.
Coherence & cohesion
Band 7.0/ 9
The essay is logically organized and presents a clear overview. The use of cohesive devices is effective, and there is a good range of linking words. However, there are a few areas where the flow of information could be improved.
Suggestions
- Consider using a wider range of cohesive devices to improve the flow of information.
- Ensure that each paragraph has a clear central topic and that all sentences in the paragraph relate to this topic.
Sentence revisions 3
RevisedIn the 19 to 24 age group, 15% of men and 17% of women consumed five or more servings of fruits and vegetables daily.
This revision simplifies the sentence and improves the flow of information.
RevisedThe 25-34 age group had lower percentages, with 20% of men and 22% of women consuming five or more servings of fruits and vegetables daily.
This revision clarifies the information and improves the flow of information.
RevisedFor the 36-44 and 45-54 age groups, the consumption of fruits and vegetables was similar, with 22% of men and 25% women in the 36-44 age group and nearly 27% in the 45-54 age group.
This revision simplifies the sentence and improves the flow of information.
Grammar & accuracy
Band 7.0/ 9
The essay uses a mix of simple and complex sentence forms and there is some evidence of a range of grammatical structures. However, there are a few grammatical errors that need to be addressed.
Sentence revisions 3
RevisedFirstly, 15% of men aged 19 to 24 consumed five or more servings of fruits and vegetables daily, with women in the same age group consuming a higher percentage, around 17%.
This revision corrects the grammatical errors and improves the clarity of the sentence.
RevisedFor the 36-44 and 45-54 age groups, the consumption of fruits and vegetables was not as high, with 22% of men and 25% of women in the 36-44 age group and nearly 27% in the 45-54 age group.
This revision corrects the grammatical errors and improves the clarity of the sentence.
RevisedThe 55-64 age group had the highest consumption, with a major rise in those consuming five or more servings of fruits and vegetables.
This revision corrects the grammatical errors and improves the clarity of the sentence.
Lexical resource
Band 7.0/ 9
The essay uses a good range of vocabulary and there is some evidence of collocation. However, there are a few instances of awkward or incorrect word choice.
Sentence revisions 3
RevisedThe younger generation had the lowest consumption, which was the least among all age groups.
This revision clarifies the information and corrects the awkward phrasing.
RevisedHowever, in most age groups, there was a significant difference, with males consuming fewer servings of fruits and vegetables than females.
This revision clarifies the information and corrects the awkward phrasing.
RevisedIn the 75 and over age group, a surprising 20% of both genders consumed five or more servings of fruits and vegetables daily.
This revision clarifies the information and corrects the awkward phrasing.
Task achievement
Band 7.0/ 9
The essay provides a clear overview of the information and makes appropriate comparisons. The essay also provides specific details to support the overview.
Suggestions
- Ensure that all information is accurately represented and clearly communicated.
- Be mindful of the use of data, making sure that all statistics are presented clearly and accurately.
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